Grilled Jamaican Steak Flatbread

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The spicy flavors of the Caribbean take center stage in this delicious grilled Jamaican steak flatbread recipe.

Ingredients

- Flank steak - Jamaican jerk marinade - Pizza dough - Pepper - Tomato - Cheddar cheese - Cilantro - Olive Oil

Step 1

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Begin by marinating steak for about one hour in the refrigerator.

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Step 2

Turn grill to medium high, place grill mat on grill and allow to heat up.

Step 3

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While grill is heating, roll out pizza dough into a large rectangle (about 13" x 9").

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Step 4

Rub with olive oil over the pizza dough. Place dough on the grill and cook on 3 minutes on both sides. Remove from grill and set aside.

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SWIPE UP FOR FULL RECIPE

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