- Cupcake mix - Butter - Sour cream - Eggs - Peaches
Preheat oven to 350 degrees and line 2 muffin tins with cupcake liners.
Peel and finely chop peaches and set aside.
Add the Pillsbury Purely Simple White Cake & Cupcake Mix to a mixing bowl. Add the butter and sour cream. Beat on medium until incorporated.
Add eggs one at a time, beating well after each.