It's not fall without candy corn! These Candy Corn Cookies are a fun Halloween treat you can easily make. This recipe will be a hit at your fall or Halloween party!
Course
Dessert
Prep Time15minutes
Cook Time12minutes
Total Time27minutes
Servings15cookies
AuthorMelissa Russo
Ingredients
1Package refrigerated sugar cookie dough
White Melting Chocolate
Orange Melting Chocolate
Yellow Melting Chocolate
Instructions
Preheat oven to 350 degrees.
Open cookie dough on a cutting surface. Slice dough into circles. Make each circle into a triange. Place on a greased or lined baking sheet. Bake according to package directions.
Melt each of the melting chocolate. When cookies cool, spread white at the top, orange in the middle and yellow on the bottom.