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M&M® Ice Cream Sandwich Cookies

Say hello to spring and warmer weather with these M&M® Ice Cream Sandwich Cookies. The recipe is perfect for kids young and old!
Course Cookies
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 8
Author Melissa Russo / thefarmgirlgabs.com


  • 1 cup butter softened
  • 1 cup sugar
  • 1 egg
  • 2 1/2 cups sifted flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 teaspoons pure vanilla extract
  • 1 cup Spring M&M® Candy or regular M&Ms®
  • Vanilla ice cream or favorite ice cream flavor


  1. Preheat oven to 400 degrees.
  2. Sift together dry ingredients.
  3. Cream butter and sugar until light and fluffy.
  4. Add egg and beat well.
  5. Add dry ingredients and vanilla to the batter.
  6. Mix in M&M® by hand.
  7. Drop using a large cookie scoop (2 tablespoon size) on a parchment lined baking sheet.
  8. Bake 10-12 minutes. Allow to cool completely.
  9. Fill center of half of the cookies with one scoop of ice cream. Top with the other half of the cookies.
  10. Freeze immediately for at least one hour.
  11. Makes 8 large ice cream cookies