This apple cranberry crisp is the perfect blend of sweet and tart. It's a perfect fall dessert especially when topped with vanilla ice cream.
Course
Dessert
Prep Time20minutes
Cook Time50minutes
Total Time1hour10minutes
AuthorMelissa Russo / thefarmgirlgabs.com
Ingredients
6 large applescored and sliced
1 cup Ocean Spray cranberries
1/4 cup apple juice
Juice of 1 lemon
1 1/2 cups uncooked oatmeal
2 cups flour
1 3/4 cup brown sugar
1 1/2 tablespoons cinnamon
1/4 teaspoon nutmegoptional
2 1/2 sticks buttermelted
Instructions
Pre-heat oven to 350 degrees
Spray 11" x 7" pan with non-stick cooking spray.
Core and slice apples
In large bowl, combine apples, cranberries, apple juice and lemon juice.
Pour apple mixture into baking dish.
In medium size bowl, combine uncooked oatmeal, flour, sugar, cinnamon and nutmeg (optional). Pour in melted butter and mix with fork until topping is crumbly.
Spread evenly over top of apple mixture.
Bake 50 minutes or until crisp is bubbly and topping in a nice golden brown.