Apple Pie is about as American as you can get. A slice of this Apple Crumb Pie is perfect to enjoy for Thanksgiving dessert or any time of the year.
Make one recipe of Perfect Pie Crust. Divide dough in half. Roll out one half. Place in pie dish. Crimp edges. You can wrap and freeze the other half for later use.
Preheat oven to 400 degrees.
Peel, core and slice apples. Add them to a large bowl.
Mix apples with sugar, cinnamon, flour, lemon juice, apple juice and salt.
Pour apple mixture into prepared pie shell. Dot with butter.
To make the streusel, combine flour, cinnamon, and brown sugar in a medium bowl. Use a pastry blender or fork to cut in the butter; making pea sized pieces.
Pour topping over apple pie, filling in any holes.
Bake at 400 degrees for 45 minutes or until topping is brown and bubbly.