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Grilled Chicken Gyros with Tzatziki Sauce

Grilled Chicken Gyros with Tzatziki sauce are a quick and delicious Greek-inspired sandwich.
Course Sandwich
Cuisine Greek
Author Melissa Russo / thefarmgirlgabs.com


  • 4 slices pita bread
  • 1 pound boneless chicken breast
  • Marinade Ingredients:
  • 1/4 cup lemon juice
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 garlic clove minced
  • 1/2 teaspoon dijon mustard
  • Gyro Toppings:
  • Red onion diced
  • Kalamata Olives
  • Crumbled Feta Cheese
  • Romaine Lettuce
  • Diced Tomato
  • Tzatziki Sauce recipe below


  1. To prepare marinade, mix all of the marinade ingredients together.
  2. Place chicken in gallon size food storage bag with the marinade. Let sit for at least 30 minutes and up to two hours.
  3. Grill chicken. Slice into thin strips when chicken in finished cooking through.
  4. To assemble. layer several pieces of chicken on each pita and top with favorite gyro toppings.
  5. Add a nice dollop of tzatziki sauce to each.