Chicken Tortilla Soup

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Curved Dotted Line

This zesty Chicken Tortilla Soup has just enough zing to warm you up on a cold day.

Ingredients

- chicken - bacon - jalapeno - beans - pepper - corn - green chilies - cumin - chili powder - paprika - cilantro

Step 1

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Fill a pot with water and add chicken. Bring to a boil until chicken is cooked through - about 25 minutes. Skim off any fat that rises to the top and set aside.

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Step 2

In a large pot, heat oil over medium heat. Add bacon to crisp. Drain of excess grease.

Step 3

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Add bacon back to the pot along with the onion, peppers, green chilies, garlic and corn. Saute a few minutes until the onions are transparent.

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Step 4

Add the can of chicken broth to the soup along with the skimmed broth that the chicken was poached in.

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SWIPE UP FOR FULL RECIPE

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Curved Dotted Line

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