Heart Shaped Cherry Hand Pies

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Curved Dotted Line

These Heart-Shaped Cherry Hand Pies are the perfect snack. Each hand pie is filled with sweet cherry pie filling sandwiched in between a flaky pie crust, then baked to perfection.

Ingredients

- Pie crust - Cherry pie filling - Egg - Sugar

Step 1

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Unroll pie crust and use the heart cookie cutter to cut out eight heart shapes into the pie crusts.

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Step 2

Place four of the pie crusts on an ungreased baking sheet and place a spoonful of cherry pie filling in the center of each heart.

Step 3

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Top each pie crust with another heart. Use a fork to seal the edges together.

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Step 4

Cut slits in the top of each crust.

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SWIPE UP FOR FULL RECIPE

Curved Dotted Line
Curved Dotted Line

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