Ready for an indulgent treat? This Hot Chocolate Bombs Recipe is rich and filled with hot chocolate, marshmallow and sprinkle surprises inside.
– Semi-sweet chocolate chips – Instant cocoa mix – Mini marshmallows – Red melting chocolate – Green melting chocolate – Christmas sprinkles – Hot milk – Round silicone mold
Place the semi-sweet chocolate chips in a microwave-safe bowl and microwave in 30 second intervals, stirring between each interval, until the chocolate chips are fully melted.2.
Add a spoonful of melted chocolate inside one cup on the silicone mold and use the back of the spoon to spread the chocolate up the sides of the mold. Repeat this process until all the molds are coated.