Mexican Wedding Cookies

Curved Dotted Line
Curved Dotted Line

These buttery Mexican Wedding Cookies may have many different names, but one thing is true, this easy cookie recipe is delicious.

Ingredients

– Butter – Powdered Sugar – Walnuts (toasting optional!) – Flour – Vanilla – Salt

Step 1

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Preheat oven to 35o degrees. Line two baking sheets with parchment or silicon baking sheets and set aside.

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Step 2

Add softened butter to the bowl of a mixer beat on medium until creamy. Slowly add in powdered sugar, vanilla and salt until creamy.

Step 3

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Blend in flour and nuts until combined. Chill dough for two hours.

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Step 4

Using a small cookie scoop, shape Mexican Wedding Cookies and place evenly on the baking sheet. Bake the cookies at 350 degrees for 13 – 14 minutes.

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Curved Dotted Line
Curved Dotted Line

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