Caramel Apple Walnut Roll-Ups are a delicious dessert, filled with sweet apples, caramel and crunch walnuts. This recipe is perfect for the holidays or any time of the year.
Course
Dessert
Cook Time25minutes
Total Time25minutes
AuthorMelissa Russo / thefarmgirlgabs.com
Ingredients
1package of Mission Foods Flour Tortillas
1can apple pie fillingchopped
1jar caramel syrup
1cupchopped walnutstoasted
1/2stick of buttermelted
1cupcinnamon sugar.
Instructions
<span class="mceItemHidden" data-mce-bogus="1"><span></span>Preheat oven to 350 degrees.</span>
Coat bottom of 9 x 13 baking dish with non-stick cooking spray.
Microwave tortillas for 15 seconds to soften.
Chop up one can of apple pie filling.
Spread two tablespoons of caramel syrup down the center of each tortilla.
Add two tablespoons of chopped apple filling over caramel. Then, top with some walnuts and cinnamon sugar.
Roll up each tortilla and place in the baking dish.
Brush tops with melted butter. Sprinkle with cinnamon sugar, remaining walnuts and a drizzle of the caramel syrup.
Bake for 25 minutes or until golden brown and filling is bubbling.