Baked Buffalo Chicken Flautas

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Curved Dotted Line

These Baked Buffalo Chicken Flautas are crispy, cheesy, and full of buffalo chicken flavor. Feed a crowd this Cinco de Mayo with these delicious Baked Buffalo Chicken Flautas.

Ingredients

- Chicken - Tortilla shells - Cream cheese - Ranch dressing - Hot sauce - Cheddar cheese - Scallions - Butter

Step 1

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Cook each tortilla over medium heat for about 30 seconds on each side. When the tortillas bubble and turn slightly brown, they are done.

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Step 2

Combined the shredded chicken, the cheeses, hot sauce and ranch dressing in a pan and cook until everything is incorporated.

Step 3

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Fill each of the cooked tortillas with a heaping spoonful of the filling. Roll tightly and line them up in a rectangular baking dish.

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Step 4

Brush each flauta with melted butter so they will get nice and crispy when baked. Bake at 400 degrees for 15–20 minutes.

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SWIPE UP FOR FULL RECIPE

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Curved Dotted Line

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