Buffalo Chicken Salad Sandwich

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This buffalo chicken salad sandwich is so tasty! Packed with chicken fruit and veggies, It’s the perfect sweet and spicy chicken salad sandwich recipe for lunch or dinner.

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Ingredients

- Chicken - Celery - Red bell pepper - Green onions - Carrots - Green and black grapes - Honey crisp apple - Pineapple chunks

Step 1

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If you're baking the chicken breasts, place the breasts in a glass dish, sprinkle with salt and pepper, and bake on 400 degrees for about an hour, or until the juices run clear.

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Step 2

Remove from oven & let cool before chopping. If you're buying already prepared chicken breasts, just remove the skin, & place on a chopping mat, & cut chicken into small bite size pieces.

Step 3

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Place chicken in a large serving bowl, and add the chopped celery, red bell pepper, green onions, carrots, green and black grapes, apple, and pineapple chunks.

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Step 4

In a small bowl, whisk together the mayonnaise, buffalo sauce, sugar, pineapple juice, vinegar, and minced garlic, until smooth & creamy.

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