Pumpkin Brown

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Prepare the perfect fall-flavored Pumpkin Brown Butter Scones using simple, fresh, and flavorful ingredients.

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INGREDIENTS

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RECIPE HERE!

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You’re also going to need salt, egg, heavy cream vanilla extract, and chopped pecans for the scones.

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You’ll need whipped cream cheese, powdered sugar, and vanilla extract to create the cream cheese icing

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The scones are best when reheated in the microwave for 30 seconds.

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Place them in an airtight container with a lid and put them in the fridge for up to 48 hours.

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Pumpkin Brown

Butter Scones

Prepare the perfect fall-flavored Pumpkin Brown Butter Scones using simple, fresh, and flavorful ingredients.

INGREDIENTS

Butter, flour, brown sugar, baking powder, salt, pumpkin spice, egg, heavy cream, canned pumpkin, vanilla extract, chopped pecans, cream cheese, powdered sugar, vanilla extract

RECIPE HERE!

These classic scones pair perfectly with a cup of hot tea or coffee in the morning

You’re also going to need salt, egg, heavy cream vanilla extract, and chopped pecans for the scones.

You’ll need whipped cream cheese, powdered sugar, and vanilla extract to create the cream cheese icing

The scones are best when reheated in the microwave for 30 seconds.

Place them in an airtight container with a lid and put them in the fridge for up to 48 hours.

Have a Magical Day!

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