You can’t beat the combination of sweet and salty flavors in this Thanksgiving dish that will have your family asking for seconds.
– sweet potatoes – butter – milk – brown sugar – ground cinnamon – salt Swipe up for full list of ingredients
Bring a large pot of water to a boil and add the cubed sweet potatoes. Boil until fork-tender (make sure they’re very soft so they will whip easily)
Add the melted butter, milk/cream, brown sugar, cinnamon, and salt. Whip the sweet potatoes with an electric mixer on medium speed until smooth.