Creamy Tortellini Alfredo Skillet

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Curved Dotted Line

Enjoy the fresh taste of tortellini, shredded cheese, baby spinach, and tomatoes mixed to create this tasty and fulfilling Creamy Tortellini Skillet Alfredo.

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Ingredients

For the Alfredo sauce: – butter – flour – minced garlic – heavy cream – whole milk – shredded Parmigiano-Reggiano cheese – Salt and freshly ground black pepper

Step 1

For the Alfredo sauce: Melt butter in a large pan over medium heat.

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Curved Dotted Line

Step 2

Add flour and cook 30 seconds stirring constantly.

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Step 3

Add garlic and saute until flour and garlic are golden brown, about 30 seconds more.

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Step 4

Slowly pour in heavy cream and milk and whisk well. Cook stirring constantly until mixture simmers and thickens slightly.

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