| |

Cherry Cream Cheese Pinwheel Cookies {Kolache)

Sharing is caring!

These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.
This post may contain affiliate links. We may receive a commission if you click and purchase something. Please see our disclosure policy for more details.

Kolache or Cherry Cream Cheese Pinwheel Cookies are one of those Christmas cookie recipes that will always remind me of my childhood. My sweet mother still makes them today. This flaky cookie recipe has a cream cheese crust and just melts in your mouth.

Kolache or Kolaczki are Eastern European pastries made of a yeast dough and usually filled with fruit and sometimes cheese. Mom fills them with apricot or nuts but some folks fill them poppy seed, prune and a sweet-but-simple farmer’s cheese which can be traced back to the pastry’s Eastern European origin.

Free Guide : How To Host A Holiday Cookie Exchange

My mom’s version is much more involved than the recipe I am sharing today. Her pinwheel cookies recipe involves a yeast dough that needs a lot of rolling to make the dough extra flaky.

Cherry Cream Cheese Pinwheels Hungarian Kolaches feature

Ingredients Needed to Make Kolache Cookies

Cream Cheese
Unsalted butter
All-Purpose Flour; plus more for rolling cookies
Cherry filling
Powdered sugar for dusting

How To Make Kolaches

These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.

Mix cream cheese and softened unsalted butter in a stand mixer. Add in three cups of flour. Mix well. Wrap and place in the fridge for 1 hour.

These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.

Place a quarter of the dough on a dough board and roll out to a thin layer. Cut into 2 inch to 1 1/2 inch squares. Then using a pizza dough cutter slice the corners lengthwise into the center of the square. Do this on all four corners. Leaving some uncut in the middle where the filling will be placed.

Put a small amount of cherry filling into the center of the square. Fold in one end of each cut. Place one end into the center then skip the next then do the next one to the center and repeat. Us a little water to press all of them together in the center. This allows for them to stay well when baking.

Cherry Cream Cheese Pinwheels Hungarian Kolaches feature

Preheat oven to 350 degrees F. Place the cookies on a baking sheet lined with parchment paper. Bake for 13 to 15 minutes. Remove to cooling rack. Dust with powdered sugar. Store in an airtight container.

Christmas Cookies You Should Make This Year

Italian Christmas Cookies

Eggnog Cookies

Pecan Tassies

Classic Linzer Cookies

101 Best Christmas Cookies Recipes

These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.
Cherry Cream Cheese Pinwheels Hungarian Kolaches feature
Yield: 15 cookies

Cherry Cream Cheese Pinwheel Cookies {Kolaches}

Prep Time: 30 minutes
Cook Time: 15 minutes
Additional Time: 1 hour
Total Time: 1 hour 45 minutes
These flaky Cherry Cream Cheese Pinwheel Cookies are a twist on the traditional Hungarian Kolaches Christmas Cookie recipe.

Ingredients

  • 8 oz cream cheese
  • 1 1/2 cups unsalted butter
  • 3 cups flour; plus more for rolling cookies
  • 1 1/4 cup cherry filling
  • powdered sugar for dusting

Instructions

  1. Mix together cream cheese and softened unsalted butter in a stand mixer. Add in three cups of flour. Mix well. Wrap and place in the fridge for 1 hour.
  2. Divide dough into four equal parts. Place a quarter of the dough on a dough board and roll out to a thin layer. Cut into 2-inch to 1 1/2 inch squares. Then using a pizza dough cutter slice the corners lengthwise into the center of the square. Do this on all four corners. Leaving some uncut in the middle where the filling will be placed.
  3. Add a small amount of cherry filling into the center of the square. Fold in one end of each cut. Place one end into the center then skip the next then do the next one to the center and repeat. Us a little water to press all of them together in the center. This allows for them to stay well when baking.
  4. Preheat oven to 350 degrees F. Place the cookies on a baking sheet lined with parchment paper. Bake for 13 to 15 minutes.
  5. Remove to a cooling rack. Cool completely and dust with powdered sugar. Store in an airtight container.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Facebook

Similar Posts

226 Comments

  1. Keep up the wonderful work, I read few blog posts on this website and I think that your weblog is really interesting and has got bands of excellent info .

  2. I genuinely enjoy looking at on this site, it holds good articles. “Beware lest in your anxiety to avoid war you obtain a master.” by Demosthenes.

  3. This web page can be a stroll-through for all of the info you wished about this and didn’t know who to ask. Glimpse right here, and you’ll definitely uncover it.

  4. Fantastic goods from you, man. I have understand your stuff previous to and you’re just extremely fantastic. I actually like what you have acquired here, certainly like what you are stating and the way in which you say it. You make it enjoyable and you still care for to keep it smart. I can’t wait to read far more from you. This is really a great site.

  5. I truly enjoy reading through on this website , it has wonderful articles. “One doesn’t discover new lands without consenting to lose sight of the shore for a very long time.” by Andre Gide.

  6. I really like your writing style, great info, thanks for putting up :D. “Much unhappiness has come into the world because of bewilderment and things left unsaid.” by Feodor Mikhailovich Dostoyevsky.

  7. Wonderful blog! I found it while surfing around on Yahoo News. Do you have any suggestions on how to get listed in Yahoo News? I’ve been trying for a while but I never seem to get there! Thank you

  8. What i do not understood is in reality how you’re not really a lot more smartly-favored than you may be right now. You’re very intelligent. You recognize therefore significantly in the case of this matter, produced me in my opinion consider it from numerous varied angles. Its like women and men aren’t interested until it?¦s one thing to do with Woman gaga! Your personal stuffs nice. Always maintain it up!

  9. Excellent read, I just passed this onto a colleague who was doing a little research on that. And he just bought me lunch as I found it for him smile So let me rephrase that: Thank you for lunch! “How beautiful maleness is, if it finds its right expression.” by D. H. Lawrence.

  10. This is the precise weblog for anybody who desires to seek out out about this topic. You realize so much its nearly hard to argue with you (not that I really would need…HaHa). You positively put a brand new spin on a topic thats been written about for years. Nice stuff, simply nice!

  11. Hiya! I know this is kinda off topic however , I’d figured I’d ask. Would you be interested in exchanging links or maybe guest writing a blog article or vice-versa? My site addresses a lot of the same topics as yours and I think we could greatly benefit from each other. If you are interested feel free to shoot me an email. I look forward to hearing from you! Excellent blog by the way!

Leave a Reply

Your email address will not be published. Required fields are marked *