Roast Beef Sandwich with Truffle Mayo

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This easy Roast Beef Sandwich is no ordinary sandwich! With medium-rare roast beef, arugula, shaved parmesan, and roasted pine nuts, this tasty sandwich is over-the-top delicious. And when you slather on that homemade truffle mayo it becomes absolute perfection. 

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I love this Roast Beef Sandwich with Truffle Mayo recipe because it brings together a perfect balance of flavors. The medium-rare roast beef provides a juicy and hearty foundation, while the truffle mayo adds a luxurious and aromatic touch that elevates the whole sandwich. 

The freshness of the arugula complements the richness of the beef, creating the perfect contrast. The shaved parmesan adds a nutty and savory element, and the roasted pine nuts bring a satisfying crunch. 

The combination of these simple yet high-quality ingredients makes it a go-to favorite for me for a fancy lunch or a casual yet delicious dinner.

How to Make a Roast Beef Sandwich with Truffle Mayo

Roast Beef Sandwich Ingredients

• Baguette
• Medium-rare roast beef
• Arugula
• Mayonnaise
• White truffle oil
• Shaved parmesan
• Pine nuts
• Salt
• Black crushed pepper

Kitchen Essentials Needed

• Pan
• Knife
• Cutting board
• Mixing bowl 
• Sandwich Spreader 
• Grater (for shaving parmesan, if not pre-shaved)

Roast Beef Sandwich Tips & Tricks

• Keep a close eye on the pine nuts while roasting to prevent burning. Stir them frequently in the pan to ensure even toasting, and remove them as soon as they turn golden brown.
• When mixing the mayonnaise and truffle oil, start with a small amount of truffle oil and taste as you go. Truffle oil can be quite potent, and you can always add more if needed.
• Use a serrated knife to cut the baguette for even and clean slices. If the baguette is too soft, consider toasting it slightly for added texture..
• If you don’t have pre-shaved parmesan, use a vegetable peeler to shave it thinly.

More Easy Sandwich Recipes

• Pesto Chicken Sandwiches
• Shredded BBQ Chicken Sandwiches
• Easy Crock Pot French Dip Sandwiches
• Buffalo Chicken Salad Sandwich
• Philly Cheesesteaks
• Kentucky Hot Brown Turkey Sliders

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Yield: 2 Servings

Roast Beef Sandwiches with Truffle Mayo

Prep Time: 10 minutes

Total Time: 10 minutes

This Roast Beef Sandwich is no ordinary sandwich! With medium-rare roast beef, arugula, shaved parmesan, and roasted pine nuts, this roast beef sandwich is over-the-top delicious. And when you slather on that homemade truffle mayo it becomes absolute perfection.

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Ingredients

• 1 baguette
• 4-6 slices of medium-rare roast beef
• 2 oz arugula
• 2 tbsp mayonnaise
• 1 tbsp white truffle oil
• 1 oz shaved parmesan
• 1 oz pine nuts
• Salt, to taste
• Black crushed pepper, to taste

Instructions

1. Mix the mayonnaise and truffle oil until well combined.
2. Roast the pine nuts in a pan on medium-high heat for about 3-4 minutes, or until golden brown on the outside.
3. Cut the baguette open and spread out the truffle mayonnaise.
4. Add the arugula over the baguette.
5. Add the slices of roast beef.
6. Add the shaved parmesan.
7. Season with salt and pepper.
8. Top off with roasted pine nuts.
9. Cut in half – enjoy.

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