Skip the coffee house and make your own delicious White Chocolate Mocha Frappé at home. This frosty coffee drink recipe is the perfect summer cool down.
This post is sponsored by Torani. As always, opinions are 100% my own. #ToraniWhiteChocolateSauce
Warm summer days call for cool refreshing drinks. Don’t you agree? I am a frozen drink super fan. And truthfully, I like to enjoy them all year round, not just during the summer months. But a nice cold frozen drink definitely hits the spot on a warm summer’s day.
This decadent White Chocolate Mocha Frappé is the perfect cool down during warmer weather.
While I do enjoy a nice tall coffee house drink, I certainly don’t enjoy the hefty price tag they usually entail. For this reason, I often skip the coffee house and make my own “fancy” coffee-inspired concoctions at home. Thanks to Torani Syrups, whipping up your own fancy coffee drinks at home is an easy fix to the “that’s too expensive” coffee house blues.
Torani White Chocolate Sauce is the perfect flavor enhancer and garnish for your favorite drinks or coffee. You can create so many different recipes with this decadent white chocolate sauce too. Seriously! It’s great to have a bottle on hand to whip up some deliciousness.
I used Torani White Chocolate Sauce in this White Chocolate Mocha Frappé recipe. It’s the star of the show. This recipe is my take on a frozen coffee drink you may have had at a coffee shop. This simple recipe requires only a few ingredients too: strong coffee (regular or decaf), milk, and Torani White Chocolate Sauce.
Blend the ingredients together with some ice. Drizzle in about three tablespoons of the white chocolate sauce. Of course, you can add more if you LOVE some extra white chocolate flavor.
I like to add a nice dollop of whipped cream to the top, followed by some fancy drizzles of more Torani White Chocolate Sauce. I like to go all out. Torani Syrup is so easy to use. Simply drizzle on top of desserts or add a spoonful to your favorite coffee, cocoa, latte.
I love slushy drinks. This White Chocolate Mocha Frappé really hits the spot on a warm summer’s day.
Save this White Chocolate Mocha Frappé Recipe. Pin the image below to your favorite Pinterest Board.
- 1 cup milk
- ½ cup strong coffee, cooled
- 3 tablespoons Torani White Chocolate Sauce
- 1 teaspoon sugar (optional)
- 2 cups ice
- Add ice, coffee, milk, white chocolate sauce and sugar to a blender.
- Blend on medium speed until slushy.
- Pour in a tall glass. Garnish with whipped cream and extra Torani White Chocolate Sauce.
Nutrition Information:Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 299 Total Fat: 5g Saturated Fat: 3g Trans Fat: 0g Unsaturated Fat: 2g Cholesterol: 20mg Sodium: 175mg Carbohydrates: 53g Fiber: 1g Sugar: 32g Protein: 10g