‘Tis the season for some sweet treats. This festive 3-Ingredient Holiday Fudge only takes a few ingredients and a few minutes to make and is so delicious!
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Well, friends, we are down to the wire. In just a few weeks Christmas will be here. Say whaaat? I hope that all your holiday preparations are going as planned. Why does the holiday season always cause so much stress? I guess it’s that we strive to bring the happiest and merriest of days to our friends and family. Which entails finding the perfect presents, baking the best recipes and creating a welcoming holiday home.
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So here is where I stand.
House decorated. CHECK!
Tree decorated. CHECK! CHECK!
Presents wrapped. Gladly accepting volunteers to help!
Baking finished. Not quite.
Ok, so I am batting 50/50 right now. But it will all get done. It always does. I have to tackle the baking. I have made a few recipes but I still have a few more to go. I am definitely making a few recipes from this 100+ Best Christmas Cookies post I shared a few weeks ago.
This 3-Ingredient Holiday Fudge recipe is so simple to make! It doesn’t get much easier than three ingredients. I have been sharing some non-traditional Christmas recipes with you just to mix things up a little. It’s nice to have a variety of sweet holiday treats on the tray to serve to family and friends. Be sure to check out my Christmas Gumdrop Nougat recipe too.
How Do I Make This 3-Ingredient Christmas Fudge?
- Line a 9×9 baking dish with parchment paper.
- Using a double boiler, combine the chocolate chips with the sweetened condensed milk and gradually mix until melted and smooth. Fold in 3/4 C of the M&M’s.
- Scoop the fudge into the prepared baking dish. Top the remaining 3/4 C of M&M’s onto the top of the fudge and lightly push down.
- Allow the fudge to harden overnight on the counter.
These festive holiday M & Ms are so pretty. They are so vibrant when mixed with white chocolate. Another bonus is you can make this easy recipe any time during the year. Simply substitute the holiday M & Ms
for traditional ones.
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I hope you enjoy this recipe. It really is a sweet treat for the Christmas holiday.

Easy 3-Ingredient Holiday Fudge
Ingredients
- 4 C white chocolate chips
- 1 14 oz can of sweetened condensed milk
- 1 1/2 C red and green M&M's, divided
Instructions
- Line a 9x9 baking dish with parchment paper.
- Using a double boiler, combine the chocolate chips with the sweetened condensed milk and gradually mix until melted and smooth.
- Fold in 3/4 C of the M&M's.
- Scoop the fudge into the prepared baking dish. Top the remaining 3/4 C of M&M's onto the top of the fudge and lightly push down.
- Allow the fudge to harden overnight on the counter.
Nutrition Information:
Yield: 16 Serving Size: 1 ServingsAmount Per Serving: Calories: 398 Total Fat: 19g Saturated Fat: 12g Trans Fat: 0g Unsaturated Fat: 6g Cholesterol: 22mg Sodium: 88mg Carbohydrates: 52g Net Carbohydrates: 0g Fiber: 0g Sugar: 51g Sugar Alcohols: 0g Protein: 6g
This fudge looks fantastic. I am going to make it but shall try dark chocolate instead of white, I find white chocolate too sweet. Looking forward to doing it and thank you for the recipe.
Thank you. I like dark chocolate too.